Reservations

Menus

- Snacks -

Alsatian Pretzel Rolls

caraway cheddar cream, mustard butter

  • 2 for 5 / 4 for 10

Marinated Olives Provençal

herbs de provence, garlic, orange peel

  • 6

Crispy Polenta Bites

fried polenta, calabrian chili hot honey

  • 7

Confit Chicken Wings (6)

confit wings, special house dry rub, bbq sauce, chili bleu cheese

  • 12

Frites & Three Aiolis

black garlic, tomato, vadouvan curry

  • 8

Deviled Eggs (4)

smoked salmon, capers, dill, chives

  • 6

- Small Plates -

Poached Pear Tartine

brie créme, toasted hazelnuts, pomegranate molasses, sage

  • 16

Charcuterie & Cheese Plate

chef ’s selection of meats and cheeses served with bread,
seasonal jam, maple-chili glazed nuts, mustard

  • 30

Mussels & Frites

half pound of mussels, red curry coconut broth, grilled sourdough

  • 16

Smoked Tuna Tartare

quail egg, black garlic aioli, chili crisp, corn chips

  • 18

Crab Royale

crispy hashbrowns, lump crab mousse, caviar, chives

  • 16

Miso Mac & Cheese

miso béchamel, three cheeses, butter crackers

  • 14

Bread Plate

sourdough, brioche, alsatian pretzel rolls served with
herbed garlic oil, maple-cayenne butter, mustard butter

  • 12

- Soup & Salad -

Soup Du Jour

  • 7

French Onion Soup

gruyère and croutons

  • 8

House Salad

mixed greens, radish, cucumber, carrot, pumpkin seed,
champagne vinaigrette

  • 8

Baby Beet Salad

fig ricotta custard, frisée, beet greens, white balsamic vinaigrette

  • 12

Niçoise Salad

poached tuna conserva, little gem, artichoke, yukon potato,
olive, radish, haricot vert, soft-boiled egg, lemon-caper vinaigrette

  • 17

Winter Chop Salad

romaine, arugula, shaved fennel, cranberries, bleu cheese, candied walnuts, fried shallots, apple poppyseed vinaigrette

-add grilled shrimp skewer +10     -add chilled chicken breast  +6

  • 14

- entrées -

Cauliflower & Black Truffle Pappardelle

charming meadow mushrooms, brussels, walnut gremolata, parm

  • 32

Duck A L’Orange

dry aged duck breast, smoked rutabaga purée, spinach

  • 32

Steak Frites

12 oz. new york strip, béarnaise sauce, petite salad

  • 38

Farmstead Butcher Smoked Pork Chop

caraway-turmeric kraut, mashed potatoes, apple-cranberry chutney

  • 36

Braised Venison Ragout

polenta, potato croquette, parm

  • 28

Faroe Island Salmon

oatmeal crusted, brussels, squash purée, blood orange beurre blanc

  • 30

Lobster Monsieur

brioche french toast, mornay sauce, lobster sherry, frites

  • 28

Buck Burger

4 oz. stone ridge manor smash patty, tomato aioli, shredded
lettuce, house made pickle, cooper sharp cheddar, and bacon jam served on a house-made seeded brioche roll

-substitute beyond burger +1/patty
-add bacon +4, add umaro vegan bacon +4

  • single 15 double 17

consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
please inform your server if you have any food allergies or dietary restrictions
20% gratuity may be added to parties of 6 or more – please no split checks for parties of more than 6

- Snacks -

Alsatian Pretzel Rolls

caraway cheddar cream, mustard butter

  • 2 for 5 / 4 for 10

Marinated Olives Provençal

herbs de provence, garlic, orange peel

  • 6

Crispy Polenta Bites

fried polenta, calabrian chili hot honey

  • 7

Confit Chicken Wings (6)

confit wings, special house dry rub, bbq sauce, chili bleu cheese

  • 12

Frites & Three Aiolis

black garlic, tomato, vadouvan curry

  • 8

Deviled Eggs (4)

smoked salmon, capers, dill, chives

  • 6

- Small Plates -

Poached Pear Tartine

brie créme, toasted hazelnuts, pomegranate molasses, sage

  • 16

Charcuterie & Cheese Plate

chef ’s selection of meats and cheeses served with bread,
seasonal jam, maple-chili glazed nuts, mustard

  • 30

Mussels & Frites

half pound of mussels, red curry coconut broth, grilled sourdough

  • 16

Miso Mac & Cheese

miso béchamel, three cheeses, butter crackers

  • 14

Bread Plate

sourdough, brioche, alsatian pretzel rolls served with
herbed garlic oil, maple-cayenne butter, mustard butter

  • 12

- Soup & Salad -

Soup Du Jour

  • 7

French Onion Soup

gruyère and croutons

  • 8

Cup of Soup & House Salad

  • 12

House Salad

mixed greens, radish, cucumber, carrot, pumpkin seed,
champagne vinaigrette

  • 8

Baby Beet Salad

fig ricotta custard, frisée, beet greens, white balsamic vinaigrette

  • 12

Niçoise Salad

poached tuna conserva, little gem, artichoke, yukon potato,
olive, radish, haricot vert, soft-boiled egg, lemon-caper vinaigrette

  • 17

Grilled Chicken Salad

chilled chicken breast, spring mix, tomato, bacon, hard-boiled egg, avocado, shredded gruyère, herbed buttermilk dressing

  • 15

Winter Chop Salad

romaine, arugula, shaved fennel, cranberries, bleu cheese, candied walnuts, fried shallots, apple poppyseed vinaigrette

-add grilled shrimp skewer +10     -add chilled chicken breast  +6

  • 14

- Sandwiches -

Vegetable Grilled Cheese

artichokes, baby spinach, basil pistou, muenster and gouda cheese
served on grilled sourdough

  • 13

Shrimp Salad Roll

tarragon shrimp salad, grilled split-top brioche roll

  • 15

Banh Mi (pork belly or trumpet mushroom)

black garlic aioli, pickled vegetable, soy sauce
served on toasted baguette

  • 14

French Dip

roast beef, garlic aioli, mushrooms, onions, gruyere, au jus
served on a toasted baguette

  • 16

Jambon-Beurre

ham and mustard butter served on a toasted baguette

  • 14

Smoked Salmon BLT

rettland farms bacon, lemon-dill aioli, bibb lettuce and
heirloom tomato served on grilled sauerkraut rye

  • 16

Buck Burger

4 oz. stone ridge manor smash patty, tomato aioli, shredded
lettuce, house made pickle, cooper sharp cheddar, and bacon jam served on a house-made seeded brioche roll

-substitute beyond burger +1/patty
-add bacon +4, add umaro vegan bacon +4

  • single 15 double 17

consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
please inform your server if you have any food allergies or dietary restrictions
20% gratuity may be added to parties of 6 or more – please no split checks for parties of more than 6

- for the table -

Avocado Toast

soft-boiled, pickled onion, arugula, chili crisp, sourdough toast

  • 14

Poached Pear Tartine

brie créme, toasted hazelnuts, pomegranate molasses, sage

  • 16

Bagel Plate

two everything bagels, smoked salmon, pickled onions, capers, whipped herb cream cheese

  • 18

Shandy’s Cinnamon Roll

milk bread dough, cream cheese icing

  • 14

-brunch favorites-

Lemon Ricotta Pancake

blueberry compote, maple syrup, one side

  • 14

French Toast

napoleon cream, berries, maple syrup, one side

  • 14

Veggie Omelet

tomato, spinach, feta cheese, one side

  • 14

Ham & Cheese Omelet

farmstead butcher ham, gruyere cheese, sourdough toast, one side

  • 15

Classic French Omelet

gruyère cheese, sourdough toast, one side

  • 13

Shrimp & Polenta Bowl

sunny egg, smoked bonito gravy, confit tomato, one side

  • 17

Chipped Beef Gravy

sunny egg, toast, one side

  • 16

Sausage Gravy

sunny egg, biscuit, one side

  • 16

Classic American Breakfast

two eggs, hashbrowns, confit tomato, sourdough toast, one side

  • 13

Quiche Du Jour

one side

  • 15

- benedicts -

Farmstead Butcher Ham

house english muffin, hollandaise, petite salad, one side

  • 14

Smoked Salmon

house english muffin, hollandaise, petite salad, one side

  • 15

Crab Cake

house english muffin, hollandaise, petite salad, one side

  • 17

Wilted Spinach

house english muffin, hollandaise, petite salad, one side

  • 12

- sandwiches-

Build Your Own Breakfast Sandwich

Choose Bread: english muffin, biscuit, bagel, croissant
Choose Protein: bacon, sausage, ham, beyond sausage
Choose Cheese: american, munster, gruyère
one side

  • 14

Chicken Salad Croissant

house chicken salad, lettuce, tomato, one side

  • 14

Smoked Salmon Bagel

whipped herbed cream cheese, capers, pickled onions, one side

  • 15

Shrimp Salad Roll

tarragon shrimp salad, grilled split-top brioche roll

  • 15

- salads -

Baby Beet Salad

fig ricotta custard, frisée, beet greens, white balsamic vinaigrette

  • 12

Grilled Chicken Salad

chilled chicken breast, spring mix, tomato, bacon, hard-boiled egg, avocado, shredded gruyère, herbed buttermilk dressing

  • 15

Winter Chop Salad

romaine, arugula, shaved fennel, cranberries, bleu cheese, candied walnuts, fried shallots, apple poppyseed vinaigrette

-add grilled shrimp skewer +10     -add chilled chicken breast  +6

  • 14

- sides -

bacon

  • 6

umaro vegan bacon

  • 6

maple bacon sausage

  • 6

beyond sausage

  • 7

venison scrapple

  • 5

polenta

  • 5

two eggs

  • 4

herb hashbrowns

  • 5

side salad

  • 5

sourdough toast

  • 3

gluten free english muffins

  • 4

seasonal fruit

  • 4

consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
please inform your server if you have any food allergies or dietary restrictions
20% gratuity may be added to parties of 6 or more – please no split checks for parties of more than 6

- Desserts -

Sorbet

seasonal or chocolate

  • 6

Blood Orange Upside Down Cake

mulled wine reduction, chantilly cream

  • 12

Gingerbread Bread Pudding

bourbon sauce, butter pecan ice cream

  • 12

Chocolate Basque Cheesecake

mint and honey jelly, feuilletine

  • 12

- digestifs-

Sauternes

château roûmieu-lacoste, bordeaux france, 2023

  • (3oz)13

10 Year Aged Tawny Port

fonseca, portugal

  • (3oz) 15

20 Year Aged Tawny Port

fonseca, portugal

  • (3oz)30

Calvados VSOP

domaine de la galotière, normandy, france

  • (2oz) 18

Calvados

domaine de la galotière, normandy, france, 10 year old

  • (2oz)25

Dry Sack Solera Especial Medium Sweet

williams and humbert, jerez spain, 15 year old 

  • (2oz)13

Armagnac

odvi, bas armagnac, gascony, france

  • (2oz)10

consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
please inform your server if you have any food allergies or dietary restrictions
20% gratuity may be added to parties of 6 or more – please no split checks for parties of more than 6

All menu items and prices subject to change.

- House Beer -

11 Point Pils

Brewed exclusively for The Sign of the Buck by Desperate Times Brewing in Carlisle, PA

- house and favorite cocktails -

The Whistlestop

whistlepig rye, licor 43, dolin rouge, black walnut bitters

  • 15

The Black Swan

chocolate liqueur, vanilla vodka, coffee liqueur, espresso, fernet,
orange bitters

  • 14

Bee’s Spritz

sauza tequila, lemon, honey, sparkling wine

  • 13

Empress Reviver

empress gin, lemoncello, lemon juice, lillet blanc, basil simple syrup

  • 15

La Dulce Vida

vicio mezcal, chinola passion fruit liqueur, jalapeno-agave syrup, lime, pineapple

  • 16

French 75

hendrick’s gin, lemon, sparkling wine

  • 16

Buck Martini

bombay sapphire gin, dolin dry, olive juice, bleu cheese olives

  • 14

The Lamp Post

tito’s vodka, dolin blanc, combier orange, pernod

  • 15

- Smoked Old Fashioneds -

House

bulleit rye, simple, black walnut bitters, cherry wood smoke

  • 14

S’mores

david e red bourbon, marshmallow simple, chocolate bitters, cinnamon bark smoke

  • 15

Pecan

knob creek, pecan brown sugar syrup, toasted almond bitters, maple wood smoke

  • 15

- wines by the glass -

- sparkling -

Crémant de Loire

bouvet, loire valley, france, non vintage

6oz/btl

  • 14/52

Blanc de Blancs

barton & guestier, loire valley, france, non vintage

6oz/btl

  • 11/40

Cava Brut Rosé

mas fi, catalonia, spain, non vintage

6oz/btl

  • 12/44

- white -

Riesling

fritz zimmer, rheinhessen, germany, 2023

6oz/btl

  • 13/48

Grüner Veltliner

count karolyi, pannon, hungary, 2022

6oz/btl

  • 11/40(1L)

Pinot Grigio

castello banfi, tuscany italy, 2023

6oz/btl

  • 11/40

Sauvignon Blanc

saint clair family estate, marlborough, new zealand, 2023

6oz/btl

  • 15/56

Chardonnay

charles smith elemental, columbia valley, wa, usa, 2021

6oz/btl

  • 13/48

- rosé -

Granada Sweet Rosé

san antonio winery, los angeles, ca, usa, non vintage

6oz/btl

  • 13/48

Sabine Cuvée Rosé

bieler pere + fils, provence, france, 2023

6oz/btl

  • 13/48

- red -

Thread Count – Red Blend

quilt, napa valley, ca, usa 2023

6oz/btl

  • 13/48

Pinot Noir

sokol blosser, willamette, or, usa, 2022

6oz/btl

  • 13/48

Côtes du Rhône [grenache, cinsault, syrah]

andré brunel, rhône valley france, 2020

6oz/btl

  • 15/56

Cabernet Sauvignon

markstone, manteca, ca usa, 2021

6oz/btl

  • 12/44

Tempranillo

bodegas volver, la mancha, spain, 2023

6oz/btl

  • 12/44

- wines by the bottle -

- sparkling -

Lambrusco

albinea canali, emilia romagna, italy, non vintage

  • 50

Champagne Brut

paul goerg, champagne, france, non vintage

  • 84

Champagne Brut Réserve

palmer & co, champagne, france, non vintage

  • 104

- non-alcoholic -

Dry-Secco

grüvi, toronto, canada

  • (12oz) 10

Bubbly Rosé

grüvi, toronto, canada

  • (12oz) 10

- white -

Pinot Blanc

pierre sparr, alsace, france, 2022

  • 48

Riesling

dr thanisch, mosel, germany, 2020

  • 54

Vouvray [chenin blanc]

sauvion, loire valley, france, 2022

  • 50

Sauvignon Blanc

king estate, willamette, or, usa, 2022

  • 52

Gewürztraminer

zind-humbrecht, alsace, france, 2019

  • 97

Chablis [chardonnay]

domaine laroche, bourgogne, france, 2022

  • 70

Chardonnay

cakebread cellars, napa valley, ca, usa, 2023

  • 88

Bourgogne Blanc [chardonnay]

maison lous jadot, burgundy, france

  • 72

- rosé -

La Croix, Cinsault/Grenache

peyrassol, provence, france, 2023

  • 65

Le Cérisier, Mouvèdre/Cinsault

the language of yes, central coast, ca, usa, 2023

  • 80

Pinot Noir

willamette valley vineyards, willamette valley, oregon, usa, 2021

  • 70

- red -

Pinot Noir

belle glos, napa valley, ca, usa, 2021

  • 62

Pinot Noir

craggy range, martinborough, new zealand, 2021

  • 96

Beaujolais [gamay]

château du moulin-a-vent, beaujolais, france, 2018

  • 73

Burgundy [gamay]

château de la chaize, burgundy, france, 2022

  • 72

Bourgogne [pinot noir]

les tourelles de la crée, bourgogne, france, 2017

  • 72

Châteauneuf du Pape

m chapoutier, rhône valley, france, 2021

  • 120

Syrah/Cabernet Sauvignon Blend

peyrassol, provence, france, 2020

  • 66

Cabernet Franc

sposato, mendoza, argentina, 2019

  • 82

Bordeaux [merlot, cabernet sauvignon]

château clarke, bordeaux, france, 2020

  • 105

Cabernet Sauvignon

sequoia grove, napa valley, ca, usa, 2021

  • 82

- coffee, tea & espresso -

bantam coffee roasters, gettysburg pa / stash tea, portland or

French Press Coffee

  • (17oz) 8/(34oz) 16

Hot Tea

(chai spice, earl grey, earl grey decaf, english breakfast)

  • 3

Espresso

  • 3

Cappuccino

  • 5

Latte

  • 5

- beverages -

Coke, Diet Coke, Sprite, Ginger Ale, Soda Water, Tonic Water

  • 3

Appalachian Brewing Soda

ginger beer, white birch beer

  • 3

Le Village French Soda

blood orange, pomegranate, lemonade

  • 4

Iced Tea

  • 3

House Made Lemonade

  • 3

San Pellegrino Sparking Water

  • (1L) 4

Plus many spirits and additional cocktails available

All menu items and prices subject to change.

- Young Bucks -

Choice of one side

Cheeseburger

american cheese, potato roll

  • 8

Pasta

radiatore, butter, parmesan

  • 7

Grilled Cheese

american cheese, white cheddar, brioche bread

  • 8

- sides -

seasonal fruit

side salad

fries

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