Menus
- Snacks -
Alsatian Pretzel Rolls
caraway cheddar cream, mustard butter
- 2 for 5 / 4 for 10
Marinated Olives Provençal
herbs de provence, garlic, orange peel
- 6
Crispy Polenta Bites
fried polenta, calabrian chili hot honey
- 7
Confit Chicken Wings (6)
confit wings, special house dry rub, bbq sauce, chili bleu cheese
- 12
Frites & Three Aiolis
black garlic, tomato, vadouvan curry
- 8
- Small Plates -
Grilled Carrot Tartine
baby carrots, whipped ricotta, burrata, pistachio, grilled focaccia, calabrian hot honey
- 14
Charcuterie & Cheese Plate
chef ’s selection of meats and cheeses served with bread,
seasonal jam, maple-chili glazed nuts, mustard
- 30
Mussels & Frites
half pound of mussels steamed in smoked tomato and saffron broth served with grilled sourdough and frites
- 16
Smoked Tuna Tartare
quail egg, avocado miso aioli, chili crisp, corn chips
- 18
Crab Royale
crispy hashbrowns, crab mousse, crab salad, caviar
- 16
Hummus & Flatbread
olive tapenade, feta cheese, chili oil, nigella seeds
- 14
Bread Plate
sourdough, brioche, alsatian pretzel rolls served with
herbed garlic oil, maple-cayenne butter, mustard butter
- 12
- Soup & Salad -
Soup Du Jour
- 7
French Onion Soup
gruyère and croutons
- 8
House Salad
mixed greens, radish, cucumber, carrot, pumpkin seed,
champagne vinaigrette
- 8
Beet Salad
spinach, goat cheese crema, red onion, shaved fennel, fried onion, apple-poppyseed vinaigrette
- 15
Niçoise Salad
poached tuna conserva, little gem, artichoke, yukon potato,
olive, radish, haricot vert, soft-boiled egg, lemon-caper vinaigrette
- 17
Summer Chop Salad
romaine, arugula, zucchini, chickpeas, tomato, olives, feta, onions, crispy beets, greek-style vinaigrette
- 14
- entrées -
Charred Corn & Mushroom Risotto
pepper relish
- 29
Grilled Swordfish
zucchini, pistou, gazpacho
- 36
Bell & Evans Half Roast Chicken
de-boned half chicken, bacon, summer succotash, chimichurri
- 30
Grilled Jumbo Shrimp
tabbouleh, grilled asparagus, garlic-lemon yogurt sauce
- 28
Steak Frites
12 oz. new york strip, béarnaise sauce, petite salad
- 38
Venison Chops
zucchini, bacon-glazed potatoes, blackberry jus
- 36
Buck Burger
4 oz. stone ridge manor smash patty, tomato aioli, shredded
lettuce, house made pickle, cooper sharp cheddar, and bacon jam
served on a potato roll
-substitute beyond burger +1/patty
-add bacon +4, add umaro vegan bacon +4
- single 15 double 17
consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
please inform your server if you have any food allergies or dietary restrictions
20% gratuity may be added to parties of 6 or more – please no split checks for parties of more than 6
- Snacks -
Alsatian Pretzel Rolls
caraway cheddar cream, mustard butter
- 2 for 5 / 4 for 10
Marinated Olives Provençal
herbs de provence, garlic, orange peel
- 6
Crispy Polenta Bites
fried polenta, calabrian chili hot honey
- 7
Confit Chicken Wings (6)
confit wings, special house dry rub, bbq sauce, chili bleu cheese
- 12
Frites & Three Aiolis
black garlic, tomato, vadouvan curry
- 8
- Small Plates -
Grilled Carrot Tartine
baby carrots, whipped ricotta, burrata, pistachio, grilled focaccia, calabrian hot honey
- 14
Charcuterie & Cheese Plate
chef ’s selection of meats and cheeses served with bread,
seasonal jam, maple-chili glazed nuts, mustard
- 30
Mussels & Frites
half pound of mussels steamed in smoked tomato and saffron broth served with grilled sourdough and frites
- 16
Hummus & Flatbread
olive tapenade, feta cheese, chili oil, nigella seeds
- 14
Bread Plate
sourdough, brioche, alsatian pretzel rolls served with
herbed garlic oil, maple-cayenne butter, mustard butter
- 12
- Soup & Salad -
Soup Du Jour
- 7
French Onion Soup
gruyère and croutons
- 8
Cup of Soup & House Salad
- 12
House Salad
mixed greens, radish, cucumber, carrot, pumpkin seed,
champagne vinaigrette
- 8
Beet Salad
spinach, goat cheese crema, red onion, shaved fennel, fried onion, apple-poppyseed vinaigrette
- 15
Niçoise Salad
poached tuna conserva, little gem, artichoke, yukon potato,
olive, radish, haricot vert, soft-boiled egg, lemon-caper vinaigrette
- 17
Grilled Chicken Salad
chilled chicken breast, spring mix, tomato, bacon, hard-boiled egg, avocado, shredded gruyère, herbed buttermilk dressing
- 15
Summer Chop Salad
romaine, arugula, zucchini, chickpeas, tomato, olives, feta, onions, crispy beets, greek-style vinaigrette
- 14
- Sandwiches -
Vegetable Grilled Cheese
artichokes, baby spinach, basil pistou, muenster and gouda cheese
served on grilled sourdough
- 13
Shrimp Salad Roll
tarragon shrimp salad, grilled split-top brioche roll
- 15
Banh Mi (pork belly or trumpet mushroom)
black garlic aioli, pickled vegetable, soy sauce
served on toasted baguette
- 14
French Dip
roast beef, garlic aioli, mushrooms, onions, gruyere, au jus
served on a toasted baguette
- 16
Jambon-Beurre
ham and mustard butter served on a toasted baguette
- 14
Smoked Salmon BLT
rettland farms bacon, lemon-dill aioli, bibb lettuce and
heirloom tomato served on grilled sauerkraut rye
- 16
Buck Burger
4 oz. stone ridge manor smash patty, tomato aioli, shredded
lettuce, house made pickle, cooper sharp cheddar, and bacon jam
served on a potato roll
-substitute beyond burger +1/patty
-add bacon +4, add umaro vegan bacon +4
- single 15 double 17
consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
please inform your server if you have any food allergies or dietary restrictions
20% gratuity may be added to parties of 6 or more – please no split checks for parties of more than 6
- for the table -
Avocado Toast
soft-boiled, pickled onion, arugula, chili crisp, sourdough toast
- 14
Hummus & Flatbread
olive tapenade, feta cheese, chili oil, nigella seeds
- 14
Bagel Plate
two everything bagels, smoked salmon, pickled onions, capers, whipped herb cream cheese
- 18
Shandy’s Cinnamon Roll
milk bread dough, cream cheese icing
- 14
-brunch favorites-
Lemon Ricotta Pancake
blueberry compote, maple syrup, one side
- 14
French Toast
napoleon cream, berries, maple syrup, one side
- 14
Veggie Omelete
tomato, spinach, feta cheese, one side
- 14
Ham & Cheese Omelete
farmstead butcher ham, gruyere cheese, sourdough toast, one side
- 15
Classic French Omelete
gruyère cheese, sourdough toast, one side
- 13
Shrimp & Polenta Bowl
sunny egg, smoked bonito gravy, confit tomato, one side
- 17
Chipped Beef Gravy
sunny egg, toast, one side
- 16
Sausage Gravy
sunny egg, biscuit, one side
- 16
Classic American Breakfast
two eggs, hashbrowns, confit tomato, sourdough toast, one side
- 13
Quiche Du Jour
one side
- 15
- benedicts -
Farmstead Butcher Ham
house english muffin, hollandaise, petite salad, one side
- 14
Smoked Salmon
house english muffin, hollandaise, petite salad, one side
- 15
Crab Cake
house english muffin, hollandaise, petite salad, one side
- 17
Wilted Spinach
house english muffin, hollandaise, petite salad, one side
- 12
- sandwiches-
Build Your Own Breakfast Sandwich
Choose Bread: english muffin, biscuit, bagel, croissant
Choose Protein: bacon, sausage, ham, beyond sausage
Choose Cheese: american, munster, gruyère
one side
- 14
Chicken Salad Croissant
house chicken salad, lettuce, tomato, one side
- 14
Smoked Salmon Bagel
whipped herbed cream cheese, capers, pickled onions, one side
- 15
Shrimp Salad Roll
tarragon shrimp salad, grilled split-top brioche roll
- 15
- salads -
Niçoise Salad
poached tuna conserva, little gem, artichoke, yukon potato,
olive, radish, haricot vert, soft-boiled egg, lemon-caper vinaigrette
- 17
Grilled Chicken Salad
chilled chicken breast, spring mix, tomato, bacon, hard-boiled egg, avocado, shredded gruyère, herbed buttermilk dressing
- 15
- sides -
bacon
- 6
umaro vegan bacon
- 6
maple bacon sausage
- 6
beyond sausage
- 7
venison scrapple
- 5
polenta
- 5
two eggs
- 4
herb hashbrowns
- 5
side salad
- 5
sourdough toast
- 3
gluten free english muffins
- 4
seasonal fruit
- 4
consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
please inform your server if you have any food allergies or dietary restrictions
20% gratuity may be added to parties of 6 or more – please no split checks for parties of more than 6
- Desserts -
Sorbet
seasonal or chocolate
- 6
Banana Creme Semifreddo
oreo crust, dark chocolate ganache, vanilla cookies
- 12
Blackberry Cobbler
vanilla maple ice cream
- 12
Basque Cheesecake
blueberry compote, white chocolate almond bark
- 10
- digestifs-
Sauternes
la chapelle de lafaurie-peyraguey, bordeaux, france, 2017
- (3oz)11
Aged Tawny Port
fonseca, portugal, 10 year old
- (3oz) 15
Calvados 10 year
domaine de la galotière, normandy france, 10 year old
- (2oz)20
Calvados VSOP
domaine de la galotière, normandy, france
- (2oz)12
Banyuls
domaine de la la casa blanca, banyuls-sur-mer, france, 2022
- (3oz)14
Armagnac VSOP
larressingle, armagnac, france
- (2oz)18
consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
please inform your server if you have any food allergies or dietary restrictions
20% gratuity may be added to parties of 6 or more – please no split checks for parties of more than 6
All menu items and prices subject to change.
- House Beer -
11 Point Pils
Brewed exclusively for The Sign of the Buck by Desperate Times Brewing in Carlisle, PA
- house and favorite cocktails -
Aperol Spritz
aperol, sparkling wine, soda water
- 14
Kir Royale
cassis liqueur and sparkling wine
- 12
Coronation Cocktail No. 1
fino sherry, dolin dry, maraschino liqueur
- 14
The Whistlestop
whistlepig rye, licor 43, dolin rouge, black walnut bitters
- 15
The Black Swan
chocolate liqueur, vanilla vodka, coffee liqueur, espresso, fernet,
orange bitters
- 14
Empress Reviver
empress gin, lemoncello, lemon juice, lillet blanc, basil simple syrup
- 15
French 75
hendrick’s gin, lemon, sparkling wine
- 16
Buck Martini
bombay sapphire gin, dolin dry, olive juice, bleu cheese olives
- 14
Orange Chocolate Negroni
beefeater gin, ploughman plenum, campari, bauchant orange, chocolate bitters
- 14
The Lamp Post
tito’s vodka, dolin blanc, combier orange, pernod
- 15
- Smoked Old Fashioneds -
House
bulleit rye, simple, black walnut bitters, cherry wood smoke
- 14
S’mores
david e red bourbon, marshmallow simple, chocolate bitters, cinnamon bark smoke
- 15
Pecan
knob creek, pecan brown sugar syrup, toasted almond bitters, maple wood smoke
- 15
- wines by the glass -
- sparkling -
Crémant de Loire
bouvet, loire valley, france, non vintage
6oz/btl
- 14/52
Blanc de Blancs
barton & guestier, loire valley, france, non vintage
6oz/btl
- 11/40
Cava Brut Rosé
mas fi, catalonia, spain, non vintage
6oz/btl
- 12/44
- white -
Riesling
fritz zimmer, rheinhessen, germany, 2023
6oz/btl
- 13/48
Grüner Veltliner
lenz moser, kremstal, austria 2022
6oz/btl
- 11/40(1L)
Pinot Grigio
castello banfi, tuscany italy, 2023
6oz/btl
- 11/40
Sauvignon Blanc
saint clair family estate, marlborough, new zealand, 2023
6oz/btl
- 15/56
Chardonnay
charles smith elemental, columbia valley, wa, usa, 2021
6oz/btl
- 13/48
- rosé -
Granada Sweet Rosé
san antonio winery, los angeles, ca, usa, non vintage
6oz/btl
- 13/48
Sabine Cuvée Rosé
bieler pere + fils, provence, france, 2023
6oz/btl
- 13/48
- red -
Thread Count – Red Blend
quilt, napa valley, ca, usa 2023
6oz/btl
- 12/44
Pinot Noir
sokol blosser, willamette or usa, 2022
6oz/btl
- 13/48
Côtes du Rhône [grenache, cinsault, syrah]
andré brunel, rhône valley france, 2020
6oz/btl
- 15/56
Cabernet Sauvignon
markstone, manteca ca usa, 2021
6oz/btl
- 12/44
Tempranillo
finca nueva, rioja spain, 2016
6oz/btl
- 15/56
- wines by the bottle -
- sparkling -
Lambrusco
albinea canali, emilia romagna, italy, non vintage
- 50
Champagne Brut
paul goerg, champagne, france, non vintage
- 84
Champagne Brut Réserve
palmer & co, champagne, france, non vintage
- 104
- non-alcoholic -
Dry-Secco
grüvi, toronto, canada
- (12oz) 10
Bubbly Rosé
grüvi, toronto, canada
- (12oz) 10
- white -
Pinot Blanc
pierre sparr, alsace, france, 2022
- 48
Riesling
dr thanisch, mosel, germany, 2020
- 54
Vouvray [chenin blanc]
sauvion, loire valley, france, 2022
- 50
Sauvignon Blanc
king estate, willamette, or, usa, 2022
- 52
Gewürztraminer
zind-humbrecht, alsace, france, 2019
- 97
Chablis [chardonnay]
domaine laroche, bourgogne, france, 2022
- 65
Chardonnay
cakebread cellars, napa valley, ca, usa, 2023
- 88
Bourgogne Blanc [chardonnay]
maison lous jadot, burgundy, france
- 72
- rosé -
La Croix, Cinsault/Grenache
peyrassol, provence, france, 2023
- 62
Le Cérisier, Mouvèdre/Cinsault
the language of yes, central coast, ca, usa, 2023
- 70
Pinot Noir
sancerre, loire valley, france, 2022
- 80
- red -
Pinot Noir
belle glos, napa valley, ca, usa, 2021
- 62
Beaujolais [gamay]
château du moulin-a-vent, beaujolais, france, 2018
- 73
Burgundy [gamay]
château de la chaize, burgundy, france, 2022
- 72
Bourgogne [pinot noir]
les tourelles de la crée, bourgogne, france, 2017
- 72
Châteauneuf du Pape
m chapoutier, rhône valley, france, 2021
- 110
Syrah/Cabernet Sauvignon Blend
peyrassol, provence, france, 2020
- 66
Cabernet Franc
sposato, mendoza, argentina, 2019
- 82
Bordeaux [merlot, cabernet sauvignon]
château clarke, bordeaux, france, 2020
- 105
Cabernet Sauvignon
sequoia grove, napa valley, ca, usa, 2021
- 82
- coffee, tea & espresso -
bantam coffee roasters, gettysburg pa / stash tea, portland or
French Press Coffee
- (17oz)8/(34oz)16
Hot Tea
(chai spice, earl grey, earl grey decaf, english breakfast)
- 3
Espresso
- 3
Cappuccino
- 5
Latte
- 5
- beverages -
Coke, Diet Coke, Sprite, Ginger Ale, Soda Water, Tonic Water
- 3
Appalachian Brewing Soda
ginger beer, white birch beer
- 3
Le Village French Soda
blood orange, pomegranate, lemonade
- 4
Iced Tea
- 3
House Made Lemonade
- $3
San Pellegrino Sparking Water
- (1L)4
Plus many spirits and additional cocktails available
All menu items and prices subject to change.
- Young Bucks -
Choice of one side
Cheeseburger
american cheese, potato roll
- 8
Pasta
radiatore, butter, parmesan
- 7
Grilled Cheese
american cheese, white cheddar, brioche bread
- 8
